|
|
|
Description:
|
CENTER CITY. The turn-of the century décor is a perfect match for the elegant nouvelle French cuisine at this favorite Philadelphia restaurant. For starters, try the tuna sashimi, chilled white asparagus soup, or their signature crab cakes. Escargots are served in a champagne hazelnut butter sauce – a creative twist on the traditional wine and garlic sauce. Entrees include Guinea hen perfumed with fennel stick and tea, and salmon in pastry with morels and asparagus. The wine list is extensive, with over 700 varieties, but the sommelier selects a wine flight for each meal if the choice is too difficult. Lunch prix fixe $54, tasting menu $70; Dinner prix fixe $138, tasting menu $165. |
|
Hours:
|
| Mon-Sat 11:30am-1:30pm, 5:30pm-Close |
|
|
|
Pricing:
|
Average Main Course Price: $138.00
|
|
Payment Methods: |
Visa, Master Card, Discover, American Express, Diner's Club |
|
 |
Reader Reviews |
|
Le Bec-Fin has not been rated..
|
|
|
|
|
|
More Details
|
|
|
|
|
|
Alcohol Served
|
|
|
|
|
| Beer |
|
| Liquor |
|
| Wine |
|
|
|
Ambiance
|
|
|
|
|
| Elegant |
|
| Intimate |
|
| Romantic |
|
|
|
Cuisine
|
|
|
|
|
| European |
|
| French |
|
|
|
Dress
|
|
|
|
|
| Jacket Required |
|
| Tie Required |
|
|
|
Features
|
|
|
|
|
| Bar / Lounge |
|
| Bar Dining |
|
| Catering |
|
| Disabled Accessible |
|
| Parties / Private Rooms |
|
|
|
Meals
|
|
|
|
|
| Dinner |
|
| Lunch |
|
|
|
Menu Type
|
|
|
|
|
| Prix Fixe |
|
| Tasting Menu |
|
|
|
Parking
|
|
|
|
|
| Valet |
|
|
|
Reservations
|
|
|
|
|
| Absolutely Required |
|
| |
