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Description:
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BACK BAY. The Oak Room, located in the Fairmont Copley Plaza, is considered one of Boston's finest steak houses. The menu boasts a wealth of steak, lamb, and pork entrees, along with an extensive seafood selection. Try delicately fried calamari, zesty crab cakes, or smooth lobster bisque for an appetizer. Then, opt for a thick steak or savory roast chicken for a main course. Finish things off with a slice of Boston crème pie, and your experience will be golden! The rich interior features green, gold, and burgundy fabrics and wood accents. |
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Hours:
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| Sun-Thu 6:30am-11:30am, 11:30am-2pm, 5:30pm-10pm; Fri-Sat 6:30am-11:30am, 11:30am-2pm, 5:30pm-11pm |
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Pricing:
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Average Main Course Price: $35.00
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Payment Methods: |
Visa, Master Card, Discover, American Express, Diner's Club |
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More Details
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Alcohol Served
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| Beer |
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| Liquor |
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| Wine |
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Ambiance
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| Elegant |
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Cuisine
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| American |
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| Continental |
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Dress
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| Business |
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Features
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| Bar / Lounge |
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| Bar Dining |
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| Non-Smoking |
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| Parties / Private Rooms |
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Meals
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| Breakfast |
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| Brunch |
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| Business Dinner |
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| Business Lunch |
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| Dinner |
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| Lunch |
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| Sunday Brunch |
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Parking
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| Valet |
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Reservations
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| Recommended / Suggested |
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