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Description:
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CAMBRIDGE. Chef Tony Maws started this modern bistro in 2002, and the accolades have been showering upon the place ever since. A tad snug at times, the space has all the charm of a Parisian flat, and you'll find getting a table much easier if your reservation request is flexible. Needless to say, it's well worth any trouble. Each night, Maws & crew offer a life-altering à la carte menu that includes dishes like spice-bread-crusted wild boar chops and whole-roasted Vermont squab. The wine list, too, is sure to impress thanks to an emphasis on vineyards that tend to be overlooked by the more mainstream eateries. |
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Hours:
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| Wed-Thu, Sun 5:30pm-10pm; Fri-Sat 5:30pm-10:30pm |
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Pricing:
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Average Main Course Price: $28.00
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Payment Methods: |
Visa, Master Card, American Express |
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Reader Reviews |
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Craigie Street Bistro has not been rated..
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More Details
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Alcohol Served
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| Beer |
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| Wine |
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Ambiance
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| Cozy |
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| Intimate |
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| Quiet Conversation |
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| Romantic |
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Best Value
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| Best Value |
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Cuisine
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| American |
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| European |
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| French |
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Dress
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| Business Casual |
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| Casual |
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Features
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| Disabled Accessible |
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| Non-Smoking |
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| Parties / Private Rooms |
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Meals
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| Dinner |
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Menu Type
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| Prix Fixe |
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| Tasting Menu |
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Parking
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| Nearby |
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Reservations
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| Recommended / Suggested |
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