|
|
|
Description:
|
IRVING. Spacious and elegant, this upscale establishment has become one of the area's most popular destinations for dinner and drinks. A refined Western decor distinguishes all its venues, which range from restaurant to bar to billiard room. Cuisine relies heavily on steaks and chops, including rib-eyes, porterhouses, filets, lamb chops, and pork tenderloin. Venison and baby back ribs are also available, along with salmon and Australian lobster tail. Desserts are absolutely luscious, whether you opt for fresh berries with Grand Marnier cream or bread pudding with an addictive sauce of Makers Mark bourbon and pecans. A variety of bands play Thursday through Saturday, and the lounge offers aromatic cigars and a fine selection of cognacs. |
|
Hours:
|
| Dining Mon-Thu 11am-10pm; Fri 11am-11pm; Sat 5pm-11pm; Sun 5pm-10pm |
|
| Lounge Sun-Wed 11am-Midnight; Thu-Sat 11am-2am |
|
|
|
Admission:
|
Lounge Cover Charge: Free - $5; Cover Charge Applies After: 9 PM |
|
Pricing:
|
Average Main Course Price: $28.00
|
|
Payment Methods: |
Visa, Master Card, Discover, American Express, Diner's Club |
|
|
|
|
|
|
 |
|
More Details
|
|
|
|
|
|
Alcohol Served
|
|
|
|
|
| Beer |
|
| Liquor |
|
| Wine |
|
|
|
Ambiance
|
|
|
|
|
| Elegant |
|
| Intimate |
|
| Romantic |
|
|
|
Cuisine
|
|
|
|
|
| American |
|
| Continental |
|
| Southwestern |
|
|
|
Dress
|
|
|
|
|
| Business Casual |
|
|
|
Features
|
|
|
|
|
| Bar / Lounge |
|
| Bar Dining |
|
| Cigar Friendly |
|
| Parties / Private Rooms |
|
| Smoking (bar only) |
|
|
|
Meals
|
|
|
|
|
| Brunch |
|
| Business Dinner |
|
| Business Lunch |
|
| Dinner |
|
| Lunch |
|
| Saturday Brunch |
|
| Sunday Brunch |
|
|
|
Parking
|
|
|
|
|
| On-site |
|
|
|
Reservations
|
|
|
|
|
| Recommended / Suggested |
|
|
|
Type
|
|
|
|
|
| Steakhouse |
|
| |
