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Description:
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STOCKYARDS. In this intimate venue decorated with rustic elements, diners are wooed by incredible cuisine. Western culinary traditions, paired with perfect ingredients and careful preparation, result in such sophisticated dishes as blue corn-crusted Alaskan halibut, roast garlic-stuffed beef tenderloin and sweet coffee-rubbed kangaroo. You'll also find hand-cut steaks, buffalo rib-eye, Colorado rack of lamb and smoked pork tenderloin. Earthy side dishes include wild mushroom bread pudding, crawfish fritters and cilantro-lime mashed potatoes. Diners intent on sampling the luscious fare should make reservations well in advance. Tables at the hot establishment come at a premium most nights. |
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Hours:
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| Tue-Thu 11:30am-2:30pm, 5pm-10pm; Fri-Sat 11:30am-2:30pm, 5pm-11pm |
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Pricing:
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Average Main Course Price: $30.00
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Payment Methods: |
Visa, Master Card, Discover, American Express |
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More Details
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Alcohol Served
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| Beer |
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| Liquor |
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| Wine |
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Ambiance
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| Elegant |
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| Fun / Festive |
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| Intimate |
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| Rustic |
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Cuisine
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| American |
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| Southwestern |
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Dress
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| Business |
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| Business Casual |
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Features
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| Bar / Lounge |
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| Bar Dining |
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| Counter Seating |
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| Disabled Accessible |
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| Family Friendly |
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| Non-Smoking |
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| Parties / Private Rooms |
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| Wine Cellar |
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Meals
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| Dinner |
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| Lunch |
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Reservations
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| Recommended / Suggested |
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