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Description:
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In true Western fashion, H3 makes use of traditional campfire cooking. The restaurant's centerpiece is an open, hickory-wood grill that imparts a smoky, enticing flavor to meat and seafood entrees. Wood-roasted salsa gains depth from vegetables cooked over the fire, and steaks are aged and char-grilled for authentic taste. You'll also find grilled rainbow trout, chicken fried steak and even spit-roasted suckling pig. Lunch adds burgers and sandwiches, and a weekend brunch offers omelets, huevos rancheros, breakfast enchiladas and biscuits and gravy. A fantastic treat any time of day. |
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Hours:
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| Mon-Thu 11am-10pm; Fri 11am-11pm; Sat-Sun 9am-10pm |
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Pricing:
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Average Main Course Price: $25.00
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Payment Methods: |
Visa, Master Card, Discover, American Express, Diner's Club |
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Reader Reviews |
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Rating Summary: |
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(out of 1
active
rating) |
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| Ambiance: | 10 | / 10 | | Experience: | 10 | / 10 | | Food: | 10 | / 10 | | Value: | 10 | / 10 | |
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More Details
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Alcohol Served
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| Beer |
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| Liquor |
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| Wine |
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Ambiance
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| Casual |
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| Rustic |
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Cuisine
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| American |
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Dress
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| Business Casual |
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Features
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| Bar / Lounge |
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| Bar Dining |
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| Catering |
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| Family Friendly |
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| Group Friendly |
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| Parties / Private Rooms |
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Meals
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| Breakfast |
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| Brunch |
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| Dinner |
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| Lunch |
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| Saturday Brunch |
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| Sunday Brunch |
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Parking
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| Valet |
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Reservations
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| Recommended / Suggested |
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Type
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| Steakhouse |
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