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Description:
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With an interior styled like a log cabin, this rustic place lets you know the cuisine is going to be hearty. It's also decidedly good. Appetizers include nachos, spicy shrimp cocktail, and venison quesadillas. Main course options feature such temptations as hacienda grilled catfish, stuffed poblano peppers, and grilled, bacon-wrapped prawns. Steaks are cut thick and perfectly prepared, just as you'd expect in Texas. Fajitas get their own menu, and combination plates let you sample a few of your favorite Southwestern treats. Even better, meals come with an assortment of sides to ensure that your satisfaction is as big as the Lone Star State. Frozen margaritas, said to have been invented by the owner, are worth your attention. |
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Hours:
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| Sun-Thu 11am-10pm; Fri-Sat 11am-11pm |
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Pricing:
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Average Main Course Price: $14.50
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Payment Methods: |
Visa, Master Card, Discover, American Express, Diner's Club |
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More Details
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Alcohol Served
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| Beer |
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| Liquor |
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| Wine |
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Ambiance
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| Fun / Festive |
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| Outdoor Dining |
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| Rustic |
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| Themed |
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Cuisine
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| American |
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| Latin American |
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| Mexican |
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| Southwestern |
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Dress
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| Business Casual |
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Features
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| Bar / Lounge |
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| Bar Dining |
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| Catering |
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| Family Friendly |
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| Parties / Private Rooms |
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| Take Out |
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Meals
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| Dinner |
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| Lunch |
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Menu Type
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| Children's Menu |
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Parking
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| On-site |
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Reservations
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| Accepted |
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