Boston, MA
Best TGI Friday's (Familiar Favorites)
(10 Overall Closest) |
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Anthony's Pier 4 |
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(Restaurants - Seafood) |
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140 Northern Ave Pier 4, Boston 02210 • 617-482-6262
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Description:
SEAPORT DISTRICT. Open since 1963 and located on the waterfront, Anthony's offers diners great views of the harbor and city. Excellent and fresh seafood entrees (try the lobster as it's their specialty item) line the menu that features a variety of grilled, breaded, and steamed items as well as a well-selected wine list. It's a pleasant place to dine, especially during nice weather. |
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Barking Crab |
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(Restaurants - Seafood) |
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88 Sleeper St Fort Point Landing, Boston 02210 • 617-426-2722
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Description:
SEAPORT DISTRICT. Barking Crab doesn't do fancy presentation – meals ares served on paper plates and eaten with plastic utensils – but great food needs no fancy trappings anyway. The place has a way with seafood, evidenced in their Barking Crab Cakes, famous fish and chips, herb-marinated swordfish, and seafood scampi over fettuccini. Outdoor dining and great views of the city skyline make the restaurant a fun spot for casual, relaxed meals. |
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Daily Catch |
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(Restaurants - Seafood) |
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323 Hanover St, Boston 02113 • 617-772-4400
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Description:
NORTH END. With a logo of a squid painted on the front window, this restaurant makes no bones about their specialty--seafood! You'll love the calamari, their specialty. It's prepared Sicilian-style, and it's served over pasta, stuffed, or as a part of a salad. Black pasta puttanesca and clam linguine are among the other popular dishes. The decor is quite basic so don't come expecting to find a lot of charm or ambiance in the air! |
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User Rating: 9
/ 10 |
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East Coast Grill and Raw Bar |
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(Restaurants - Seafood) |
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1271 Cambridge St, Cambridge 02139 • 617-491-6568
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Description:
CAMBRIDGE. East Coast Grill specializes in practically any kind of seafood imaginable. Main courses include cornmeal-crusted scallops, barbequed-pork ribs, and grilled spice-crusted Atlantic salmon. You'll also find an impressive raw bar over flowing with oysters, shrimp and crab claws. Meanwhile, the menu for Sunday brunch is also full of fantastic options, including corn bread-crusted French toast, smoked duck-stuffed tortilla rellenas, and Littleneck clams. Their legendary make-your-own-Bloody Mary bar alone is reason enough to reserve a table! |
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Jasper's Summer Shack |
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(Restaurants - Seafood) |
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50 Dalton St above Kings Bowling Alley, Boston 02115 • 617-867-9955
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Description:
BACK BAY. Nothing preempts a game at Fenway quite like a stopover at the Back Bay edition of the Summer Shack family, where the mood is proverbially light-hearted and the raw bar case never seems to suffer from a shortage of fresh oysters, clams, shrimp and lobsters (heck, it holds somewhere in the neighborhood of 4-K shellfish!) If seafood isn't your bag, their versatile menu also lists burgers, corn dogs, fried chicken and even meatloaf. Designed to look like a modern version of a roadside shack, the space gets packed, especially during the summer. Priority seating available. |
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JP Seafood Cafe |
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(Restaurants - Seafood) |
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730 Centre St, Jamaica Plain 02130 • 617-983-5177
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Description:
JAMAICA PLAIN. It's all about seafood at this popular Jamaica Plain restaurant. The menu's dominated by seafood and consists of a mix of Japanese and Korean cuisine with everything from sushi to teriyaki. Order a sushi or sashimi plate and begin feasting. The dim sum and other appetizers are sure to please as well. Next, order the popular bibimbop (beef and veggies) or the japchae (rice noodles with veggies). |
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McCormick & Schmick's Seafood Restaurant |
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(Restaurants - Seafood) |
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34 Columbus Ave Boston Park Plaza Hotel, Boston 02116 • 888-344-6861
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Description:
THEATRE DISTRICT. Crisply attired waiters and a huge printed menu underscore the upscale ambience of this classy restaurant. Seafood is flown in from Hawaii, British Columbia, and Florida, so you're assured the season's best. Dungeness crab is a work of art, oysters are plump and juicy, and clam chowder makes for a succulent treat. |
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Oceana Restaurant |
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(Restaurants - Seafood) |
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296 State St Boston Marriott Long Wharf, Boston 02109 • 617-227-3838
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Description:
WATERFRONT. Stylish Oceana capitalizes on its marina-side location by offering outstanding views of the Harbor. Take away the setting, though, and the place would still enjoy wide popular support based on its robust fish and seafood selection that includes regional-themed delicacies like New England bouillbaisse and crab-crusted Georges Bank cod. Even if a sit-down affair isn't on the slate, Oceana's raw bar specialties, like Panama Bay Jumbo Shrimp Cocktail and fresh-shucked oysters, are worth checking into. |
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Skipjack's |
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(Restaurants - Seafood) |
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199 Clarendon St, Boston 02116 • 617-536-3500
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Description:
BACK BAY. This seafood restaurant, which features an underwater-themed decor, is great for a full meal or a light seafood treat. Skipjack's has a reputable raw bar, and you can order light fare at the full bar, including clams and oysters on the half shell. With over 33 types of fish and shellfish to choose from, you're sure to find a dish to delight you. Skipjack's is famous for its lemon, soy, and spice marinade, and Hawaiian mahi mahi is always an excellent choice. |
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User Rating: 9.3334
/ 10 |
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Starboard Galley |
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(Restaurants - Seafood) |
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55 Water St, Newburyport 01950 • 978-465-9005
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Description:
[Approximately 45 mi from Boston]. Situated by the water and a tad off the beaten path, this fish house may not be long on style, but its plentiful portions of fresh seafood, homemade soups, steaks and creamy mashed potatoes are tried and true. |
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