

Minneapolis, MN
Best French (Restaurants) (10 Overall Closest) |
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Barbette |
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(Restaurants - French) |
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1600 W Lake St, Minneapolis 55408 612-827-5710
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Description:
UPTOWN. Named in honor famed French circus performer Vander Clyde, this edgy-yet-cozy neighborhood spot is a terrific place to soak in some European vibes, enjoy expertly-prepared cookery, and sample amazing selections of wine. Local and organic ingredients figure prominently in the daily offerings, whether it’s a delicious breakfast-something or free-range organic pork. Other tidbits worth noting: multi-course prix fixe dinners on Mondays, great happy hour prices on drinks and taps Monday-Friday, and frequent live music. |
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Chez Colette |
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(Restaurants - French) |
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5601 W 78th St Hotel Sofitel, Bloomington 55439 952-835-1900
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Description:
BLOOMINGTON. This charming restaurant has the distinction of delivering authentic, mouthwatering French cuisine. Elegant Chez Colette recaptures the ambience of a quaint, 19th-century Parisian café or brasserie – dark wood accents, banquette seating, and tulip lamps. Favorite dishes include garlic-tinged bouillabaisse, coq au vin, crepes, and braised lamb shank with garlic potatoes. |
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User Rating: 10
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Fugaise |
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(Restaurants - French) |
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308 E Hennepin Ave, Minneapolis 55414 612-436-0777
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Description:
ST. ANTHONY. This chic, elegant eatery draws diners to north Minneapolis for flavorful French fare. The menu changes often, but you can usually find a mix of beef, game, and seafood dishes, dressed simply and accompanied by veggies. Beef striploin arrives with aligote potatoes and leeks, while swordfish benefits from cauliflower fondant and shiitake mushrooms. Five-, seven-, and nine-course "tours" of the menu are also available for $65, $80, and $95, respectively. White chocolate crème brûlée with peach compote is a sinful after-dinner delight. |
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User Rating: 10
/ 10 |
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La Belle Vie |
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(Restaurants - French) |
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510 Groveland Ave, Minneapolis 55403 612-874-6440
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Description:
LORING PARK. Fresh flowers, fine crystal and china, and snow-white tablecloths define La Belle Vie, where the French and Mediterranean cuisine is as elegant and tasteful as the decor. A local newspaper once dubbed this establishment "the best restaurant in the history of Minneapolis," and it's not difficult to taste why. Whether ordering veal tenderloin with tarragon and sweetbreads or grilled chicken with chanterelles from the à la carte menu or exploring the five- or eight-course tasting menu, you'll be impressed by the quality and aesthetic of the cuisine. The full wine bar is a relaxing spot in which to enjoy a glass from the 300+ selection. |
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La Fougasse |
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(Restaurants - French) |
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5601 W 78th St Hotel Sofitel, Bloomington 55439 952-835-1900
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Description:
BLOOMINGTON. This restaurant is a destination in its own right, attracting both hungry patrons from the neighborhood and hotel guests. Bright tiles animate the space, which is further enlivened by flamenco and Spanish guitar music during Sunday brunch. A pleasant blend of French and Mediterranean dishes compose the menu – lobster ravioli with leeks and artichokes, roast eggplant puree, and shrimp tabbouleh are just a sampling. An open kitchen, fireplaces for cold nights, and a patio for warm ones further enhance the restaurant's appeal. |
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Vincent - A Restaurant |
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(Restaurants - French) |
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1100 Nicollet Mall, Minneapolis 55403 612-630-1189
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Description:
DOWNTOWN. A subdued, classy space – replete with elegant wooden chairs, chic iron light fixtures, and superb views of Nicollet Mall – characterizes Vincent. French classics are given a modern American twist, much to the delight of satisfied patrons. Lunch sees plates like penne pasta with shrimp in tomato and thyme ragout, and a croque monsieur, while dinner finds fare like seared beef tenderloin with gnocchi potato galettes and salmon in a wine-and-black currant reduction. A prix fixe bistro menu offers three courses for $30, Monday through Thursday. |
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User Rating: 10
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